We use a fish spatula to slowly test and lift away ... grilled giving it a distinct crust and moist center. The white wine ...

A perfect red snapper in a simple but elegant red wine and butter sauce. A delicious combination of wine and fish! Fish tastes better in wine and butter, doesn't it? Pan fry it in a tsp of olive oil ...

Add the white wine and simmer until the liquid ... Place the Thai-style salad inside the parcel beside the fish and pour over the lime butter sauce.