This basic white sauce recipe is so versatile ... croquettes from very thick chilled white sauce mixed with ham or fish, then breaded and fried.

Any good-quality white wine can be used for cooking. Don’t discount off-dry styles, which add a lovely complexity to savoury dishes. Use white wine to marinate pale meats such as pork or poultry ...

This is another simple and delicious recipe that uses many of the same ... nicely with lighter foods such as chicken and fish, so a white wine sauce goes especially well with those meats.

A perfect red snapper in a simple but elegant red wine and butter sauce. A delicious combination of wine and fish! Fish tastes better in wine and butter, doesn't it? Pan fry it in a tsp of olive oil ...

We’re celebrating all things Florida, in more ways than one. First up, a Florida Fusion Seafood Stew - with a coconut twist, ...

In other words, just grab a bottle of white wine from the cabinet. Measurements vary per recipe, but here are the basics.

It's the sauce ... ketchup recipes including Eliza Smith's 1727 recipe which was the first one published in English. Some of the listed ingredients are anchovies, shallots, white wine vinegar ...

She's edited and developed content for Food & Wine ... classic white clam dip featuring hot sauce and fresh dill to cut through the richness and add a touch of vibrant color. Recipe developer ...

Cooking with wine can draw out new and exciting flavors in your meal that can be harder to achieve without the imbibe. Plus, ...