Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com.

Mixing up nonalcoholic drinks offers a unique set of challenges compared to traditional cocktails. Bartenders share their pro ...

Waitrose is experiencing a surge in liqueur-based cocktails, with searches for Polar Espresso up by 400 per cent ...

Headlined by Duckhorn’s nearly $2 billion acquisition by private equity group Butterfly, 2024 has seen a number of significant mergers and acquisitions across the supplier and distributor tiers. They ...