This is a classic sauce and can be ... Add the shallots, garlic, rosemary, thyme, peppercorns and salt. Cook for 5 minutes, stirring frequently. Pour the wine into the pan, turn up the heat ...

For a vegan twist on the classic Italian scaloppine, try these seitan fillets with mushroom wine sauce, perfect for the ...

This seitan beef braised in wine is a wonderful plant-based Italian recipe you must try during the festive season.

This recipe is a beautiful balance of flavors, with the natural sweetness of scallops enhanced by a bright lemon wine sauce.

Cooked with corn, juicy tomatoes, garlic, and wine, this beautiful ... Sweet spring peas and garlicky sauce flood the tubular garganelli pasta in this recipe, making each bite a surprise.

Reverse searing requires a long, slow cook for the meat to reach temperature, followed by a hot sear to finish and brown the ...

Try this easy and delicious Garlic Parmesan Chicken Wings ... for homemade chicken stock. For white wine, the savory ...

We’re celebrating all things Florida, in more ways than one. First up, a Florida Fusion Seafood Stew - with a coconut twist, ...

mash the roasted garlic. Bring the remaining cooking juices to a simmer over low heat. Add cream and whisk until smooth. If the sauce is too thick add chicken broth, white wine, or water ...