This recipe for creamed collard greens with bacon, from the kitchen of Tasting Table recipe developer Jennine Rye, elevates ...

Why you'll really love these Southern style collard greens: This collard greens recipe is super easy to make, and flexible.

This collard greens recipe yields meltingly tender garlic-infused greens. They need to cook for at least an hour, but you can leave them mostly unattended.

Add the collard greens, salt, and pepper, and toss everything together until the leaves are coated with fat. Add 1 1/2 cups water, and bring the mixture to a low boil. Cover the pot, and cook the ...

Our best creamy collard greens recipe does contain bacon, whole milk, and heavy cream, but it's so worth it if you want to splurge. Serve as a hearty side dish.

This video shows you how to cut collard greens. Collards contain a lot of water, so they will shrink down when you cook them. To prepare collards, first wash them in a bowl of cold water with a dash ...

(Hey, we still struggle with it sometimes as adults!) But Ree Drummond, aka, The Pioneer Woman, has a pasta recipe that might be the solution to all your problems — or at least this one.

Get Ree's Cookie-Coated Caramel Apples recipe. A gingerbread cookie... in October? Why, of course! From the archives of The Pioneer Woman Cooks: A Year of Holidays, these cookies are easy to decorate.

Former ladies’ man Adam Collard, who made his name on season four ... So I think maybe that’s what I’ve always been looking for: an older woman. It’s just something that works for me.