The cranberry apple relish is the star of this dish. We could eat it off a cracker on its own. It's tart, sweet, and lightly spiced with the cinnamon and there's a delightful crunch from the walnuts.

If you love cranberries and are excited about learning how to preserve homemade sauces, this Cranberry Rum Sauce is the ...

Homemade cranberry sauce is surprisingly easy to make ahead of time, super customizable and way better than the canned stuff.

ASDA has revealed its festive sandwich range including two never seen before dishes. The retail giant said eight ...

An ongoing debate is whether you should you serve cranberry sauce warm or cold. This is a matter of personal choice. The sauce is clearly thicker when chilled, but when used as a topping for ...

use it as a glaze for roast chicken and pork chops or simply spread it onto bread the next day for a leftovers sandwich. Cocktails are a lesser-known use for cranberry sauce, but we think the ...

A cranberry, chorizo and walnut stuffing brings a Christmas feel to this pork loin which is so easy to cook. As it has no bones, a loin takes the guesswork out of carving. Just remove the ...