But the next time you have a craving for Mediterranean food, consider this recipe for chicken gyros with tzatziki from Sonja ...

This recipe uses fresh cucumbers with dried dill ... and make wraps with a salad and French fries – we use the tzatziki as a ...

To serve, toast some pitta, heat the chicken either in the microwave or on a hot pan and stuff in the pitta with salad vegetables and a generous drizzle of tzatziki. Mix together the ingredients ...

Yogurt-marinated chicken topped on pita bread with tzatziki sauce - this chicken gryo is wholesome, refreshing can be made in just under 30 minutes. On a cutting board, place a piece of plastic wrap ...

Gyros, a mouth-watering Greek delicacy made with slices of meat - chicken, pork, lamb or beef - served on pita bread with Tzatziki sauce on top, is a global fast food favourite. However ...

Remove from the heat and leave to rest in a warm place for five minutes. For the tzatziki, mix the cucumber and salt together and allow to sit in a colander for one hour, then rinse and pat dry ...

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You need to start this recipe the day before so it can marinate ... for additional flavour. For the tzatziki, mix together all the ingredients in a bowl and refrigerate until needed When the ...

Season with gyro mixture. Air fry at 200 °C for 20 minutes. Tzatziki: Grate 2 cups of cucumber (skin on), sprinkle some salt over it and place it in a bowl. Chop mint leaves, add garlic and ...

Lauren Lovatt is a vegan chef and a pioneer in the mood food movement, who specialises in plant-based meals to nourish both body and soul. This courgette dish from her cookbook Mind Food, she says ...