The top 10 includes a selection of blanc de blancs, the best sparkling shiraz, a sparkling rosé made from nebbiolo, and some ...

Join us for this year’s highly anticipated awards to honour the very best of the Australian wine industry. We'll be broadcasting the event online at 8pm on Wednesday, August 3 2022. Tune in for all ...

Joe, Christine and Zac Caudo have been supplying grapes to wineries for over 20 years. The first step towards vertical integration came with a partnership with Cellarmasters, who created their Caudo ...

Philip Reid and Margie Ringwood purchased the former Pibbin vineyard and winery (excluding the brand name and stock) in 2001. It is one of a handful of onsite wineries in the Adelaide Hills; very few ...

The McLean family has a multi-pronged grapegrowing and winemaking business with 182ha of vines on the Murray River. All the mainstream varieties are grown, the lion's share to chardonnay, shiraz, ...

You don't need to remortgage your house in order to drink well. Here's a list of 30 wines for $30 or less, all scored between ...

These are the best Australian white wines over $40, as featured in the Halliday Top 100 Wines 2024. Affordability in wine has ...

Callie Jemmeson has the sort of background that many young winemakers would give their right arm for, as she has crammed so much into a relatively young life. Callie has grown up with wine in her ...

La Violetta is owned by husband and wife team Andrew Hoadley and Hanna Reichel, who first met in Canberra and worked several vintages together at Constellation's Kamberra Winery. Andrew had majored in ...

Ian and Gwenda Langford commenced planting their vineyard in 1999, the majority to shiraz (8.5ha), cabernet sauvignon (3.4ha) and merlot (3.4ha), with a little over 0.5ha each of petit verdot, ...

Domaine Dawnelle is a partnership between Michael O'Brien and Kylie Harrison. The name of the venture honours Michael's great-grandmother (and farm) in rural NSW. He studied at CSU, and is a qualified ...

Grapegrower, viticultural consultant and vigneron, Doug Balnaves, and wife Annette, started in the wine industry in the early ’70s. In ’90 they were joined by daughter Kirsty and son Pete in what ...