Beef meat is lean when 3.5 ounces or 100 grams of beef contains less than 10 grams of fat, less than 4.5 grams of saturated ... of leans (lean cuts of beef). Here’s a list of the lean cuts ...

Generally speaking, beef tips are the meaty bits and scraps left over from breaking down larger hunks of meat. While they're most commonly cut from sirloin, you can also get yours from the tips of ...

Looking for a memorable culinary experience centered around meat? These eight spots stand out for their quality, flavor, and ...

Tyson Beef reported an operating loss of US$381 million for the year ended September 30. This went against a loss of US$91m in fiscal 2023. This was despite the fact that sales of US$20.47b were up ...

Heat the oven to 400 degrees. Place cauliflower florets on a cookie sheet and drizzle generously with olive oil. Toss to coat ...

Ficoa’s acclaimed zero-waste culinary series returns this winter, with a spotlight on one of Canada’s finest beef offerings—Prince Edward Island Certified Beef. On Wednesday, January 9th ...

It's time to start working with your 4-H market beef project. Changes for 2025 are detailed below along with links to order tags and information on IDing animals. Market beef identification process ...

Unprocessed or minimally processed beef includes cuts of meat with no added ingredients ... far higher than the 1.6 ounces consumed by the average American adult. "This research is a rigorous ...