Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

Heat oil in a 10-inch cast-iron skillet over a medium-high, tilting pan to coat the bottom. Arrange potato wedges and sausage slices in skillet in a single layer, and sprinkle with 1/4 teaspoon salt.

“The cooking surfaces on most modern-day pans aren’t as finely polished.” The value of an antique cast-iron skillet largely depends on the manufacturer. Due to rarity, names like Griswold, Wagner ...

This skillet has a larger capacity than most Dutch ovens and can cook enough food for large families or parties. This skillet is great for braising and casseroles. With a 14 inch diameter ...

Every year, brands battle it out for the title of best 65-inch TV. This is the most popular TV size sold in America today. Yes, there are bigger options out there — 75-inch and 85-inch screens ...

In the nearly three years since Smithey began its restoration service, it has refurbished more than 1,000 skillets, Dutch ovens and other cast-iron pieces, antique and modern. At $40 per item ...

Shop Lodge cast iron skillets, griddles, Dutch ovens, and more for up to 51% off at Amazon. Lodge 6-Quart Enameled Cast Iron ...

Here’s how it works. I'm going to be primarily discussing the 14-inch version of the new MacBook Pro here; if you're more interested in its big brother the M4 MacBook Pro 16-inch, just click ...

While many brands today claim their cookware is free of these chemicals, there are more coatings than just Teflon, so even if ...