This recipe, brought to us by Catherine Brookes, is simple yet sophisticated, bursting with fresh fruit and infused with almond deliciousness in every bite. This easy cake has a wonderful balance ...
Save this recipe for later Add recipes to your saved list and come back to them anytime. Dried and preserved summer fruits are a great way to brighten up your cooking. This gently spiced cake ...
last month she expected to walk out with a slice of her beloved Berry Chantilly cake: With its lofty layers of almond-scented cake ... but changed the recipe to cut costs: “Whole Foods ...
This almond topping uses that idea ... to toast the nuts and dry the egg whites, leaving the cake itself only gently warmed. This recipe makes enough topping for two or three slices of pound ...
But a recipe switch in September threatened ... Rather than the $5 two layers of vanilla cake with berries and almond-mascarpone cream frosting, the individual cake slices were swapped with ...