Bhatoora is a popular Indian fried bread known for its light and airy texture ... who enjoy rich and flavourful meals. The following recipe will guide you through making Bhatoora at home.

Ben Jacobs, one of the US's premier Native chefs, explains how to make a celebratory feast that tells "a story of people and ...

1 tbsp oil 1/4 cup cashews 1/2 tsp cumin seeds 1 dry red chillies, broken 1 tbsp ginger, finely chopped 1 big onion, finely chopped 2-3 fresh red chillies, cut into half 1 cup paneer, cut into cubes 1 ...

Ingredients for batter 6 slices of bread ½ cup rava/semolina 2 tbsp rice flour ¼ cup curd, sour ½-1 cup water, as required Salt to taste Ingredients for topping 1 medium onion, finely chopped 1 tomato ...

PHOENIX – The Indian Frybread & Arts Festival is coming to Chandler on Saturday to celebrate Native American culture. In addition to the Indian Frybread and chili cookoff competitions ...

Cooking is one of my favorite ways to explore different cultures without ever leaving home. Dishes from around the world ...

From eggplant muffuletta to 10-vegetable stir-fry, this is how legendary chef Emeril Lagasse puts the “bam!” in plant-based.

What is the best bread maker overall? Making bread from scratch is no easy task, and not everybody has time for kneading, proofing and baking. But that's where a bread machine comes in.

A crunchy, tangy mix of puffed rice, vegetables, and chutneys—perfect for a quick, no-fry snack. Savory pancakes made from moong dal (yellow lentils) and spices, a healthy, no-oil alternative to fried ...

This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...

darkly baked sourdough bread said to have a flavor unique to the environment of Guadalajara, but if you grab your favorite beer and some limes, you'll come pretty close! Recipes published by Food ...