I stumbled on Ken Forkish’s Evolutions in Bread just as I was giving up on baking sourdough bread. Giving up was, perhaps, ...

Boulangerie Nouvelle is the name of this small 100% artisan bakery, which makes sourdough breads and brioches using good old-fashioned organic flours. At the oven, we find Clément Alline ...

In the quaint town of Middlesex, Red Hen Baking Company beckons with its enchanting aroma of freshly baked artisan bread and pastries ... Word on the street is that they serve the best bread in all of ...

A family-run artisan ... Bakery Awards celebrate the best in craft baking across the UK. Presenting the award, the judges said of Two Dales Bakery: “Working closely as a small team, this bakery is a ...

Lovingly Artisan Bakery ... presented with the award for Best Regional Bakery for the Northwest is amazing. The entire team at Plumgarth’s, near Kendal, and at Altrincham Market, Manchester work ...

Making art out of bread? This artisan baker in Cebu has made it possible! According to EJ Gomez's report in "24 Oras Weekend" on Sunday, Cebuano artist Marlo Pimentel Lidot started making pandesal and ...

Its selection of sourdough breads and croissants look exquisite, too. Family-run Bakery on the Water is situated in the pretty Cotswold village of Bourton-on-the-Water, baking artisan breads using ...

Trends were better in the buns and rolls category, with dollar sales up 2.3%, at $6.1 billion, and unit sales up 0.1%, at 1.9 ...

CENTRAL CITY — A bakery in Central City is bringing long-held family recipes to the public in northern Linn County. Simply ...