Chinese food can have 1,000-plus milligrams of sodium per serving. In today's recipe, we use coconut aminos, which has far ...

It’s one of our favorite wok recipes! Follow our handy step-by-step video below for a spur-of-the-minute supper special ...

Get the Recipe: Asian Chili Garlic Shrimp Stir Fry with Snow Peas Recipe This beef and broccoli ... Get the Recipe: Shrimp and Broccoli Stir Fry An easy authentic japchae noodle recipe (Korean glass ...

This classic and traditional Cantonese shrimp recipe is a must try if you love sweet and tangy flavors ... Get the Recipe: Shrimp and Broccoli Stir Fry If you're a fan of Japanese Dynamite Mussels, ...

Japanese Prawn Stir-Fry is a delicious and healthy dish that combines succulent prawns with fresh vegetables in a flavorful sauce. The prawns are quickly stir-fried to retain their natural sweetness ...

Teriyaki tofu is a dish of marinated and cooked tofu in a sweet-savory teriyaki sauce, often served over rice. Toss cubed ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...

Add the curry leaves, salt, ginger-garlic paste and cook for a few minutes. Add in the tomatoes, coriander, turmeric, chilli powder and black pepper, salt with a splash of water and stir well. Add the ...