Olive oil, lemon, and oregano blend wonderfully in this roast chicken dinner. Once roasted, the chicken is tender and juicy.

These delicious oven-baked Greek chicken thighs are tender ... Garnish with chopped fresh parsley or fresh oregano and ...

Transfer ¾ cup (175 mL) to small bowl; whisk in lemon juice, cover and set aside in refrigerator. Add oregano ... chicken in marinade to prepared baking sheet; discard remaining marinade. Bake ...

The mouthwatering smell of souvlaki (a Greek word for ... Put the chicken in a large bowl and add the olive oil, oregano, paprika, garlic and lemon zest. Season with ½ teaspoon each of sea ...

This version has lean, super-juicy chicken flavored with a Greek-inspired lemon and ... 2 tablespoons of the lemon juice, 2 minced garlic cloves, 3 tablespoons of the olive oil, 2 teaspoons dried ...