Simply place those freshly fried thighs and breasts on an oven-safe cooling rack atop a baking sheet, then toss it into a low ...

If you don’t have dry vermouth or white wine, dry red wine, hard cider, or brandy all work, and for an alcohol-free option, ...

A classic chicken piccata dish with a twist: brandy. Bringing our favorite dish to a new level of savor.I should follow my rule of always having all the ingredients on hand, and tonight, we did not ...

For tips on perfecting classic chicken and dumplings, I called my mom, who ended up giving me my grandma's recipe. It’s as hand-me-down as it comes: One spoonful instantly made me think of my ...

1. Add the chicken to a large enough pot, along with a couple of bay leaves, the chopped onion, garlic and stock cubes. Season with salt and pepper. Cover the chicken with the milk, topping up with ...

Katie Brown is a commerce writer for Food & Wine, Eating Well, Allrecipes, and Serious Eats. An avid home cook and baker, she ...