Mix three cups of oats with one cup each of nuts and seeds. In a separate bowl, whisk together one-half cup melted coconut ...

Stevia baking blends (i.e., part stevia ... It is considered more of a carbohydrate source than a sugar. Maple syrup is a significant source of riboflavin and manganese and contains detectable ...

A blend of brown sugar, maple syrup, Dijon mustard, orange juice, and warm spices creates a caramelized coating that’s sweet, tangy, and full of flavor. Baking a ham doesn’t have to be ...

Maple syrup has a similar fructose-glucose ratio to table sugar, but tastes less sweet ... The most commonly used sweeteners in baking are sucralose (used in Splenda), aspartame and acesulfame ...

Line a 9-by-13-inch baking pan with parchment paper, or generously grease with vegetable oil. With an electric mixer set on low speed, cream together maple sugar, butter, and maple syrup ...

and brown sugar. Add in the vanilla, maple syrup, and egg and mix well to combine. In a medium bowl combine the flour, baking soda, cinnamon, and cream of tartar. Add the dry ingredients to the ...

Mix 3 tbsp flour, 2 tbsp sugar, 1/4 tsp of baking powder, 2 tbsp coconut milk, 1 tsp lime juice, 1 tbsp shredded coconut.

Try these vegan chai spiced scones for a perfect morning pick me up. Have them with tea or coffee on cold winter mornings.

caster sugar, baking powder and the salt in a bowl to combine. Add the butter and rub into the flour mixture until it resembles breadcrumbs. Fold in the walnuts. Place the buttermilk and maple ...

Start your Thursday right with wild blueberry banana muffins ...

Let cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely. To make the glaze, in a small bowl, whisk the powdered sugar and maple syrup until smooth and thick.