I love my banana cake studded with walnuts and sultanas but you can also leave them out if you prefer. Heat oven to 180 C. Grease and line a large loaf tin. In a standing mixer, beat the butter ...
Small and mighty, loaf cakes are made from one thick layer of sponge that's traditionally served in slices. Battenburg, angel cake, banana and coffee are among the best-known flavours, but there's ...
Preheat oven to 160°C (325°F). Line a 10cm x 21cm loaf tin with non-stick baking paper. Place the flour, sugar, baking powder, bicarbonate of soda and cinnamon in a large bowl and mix to combine. Add ...
Banana is tried and tested in loaves, pumpkin less so - but the combination is delicious ... Increase the oven temperature to 200°C/fan oven 180°C/ mark 6. Grease a 1lb (450g) loaf tin and line with ...