When paired with the right ingredients, pork chops can make taste buds squeal with excitement. A simple sweet glaze is all it ...

But one of the easiest and most delicious ways to prepare pork chops in my opinion is to bake them in the oven. This oven baked pork chop recipe is super easy to make, I even throw some ...

This naturally sweet barbecue sauce can be ... iron skillet on the stove or the oven if you prefer. Use the cooking ...

Are bone-in or boneless chops better? Can you air fry pork chops? What temperature should they be when done? We answer all ...

Free-range pork chops are one of our favourite. They stay succulent but have a delicious crunch on the outside. We coat them in our versatile barbecue sauce mix and marinate them for a couple of ...

Ensure they are totally covered, then leave to rest while you prepare the barbecue (for how to cook in an oven, see below). Light your barbecue for indirect cooking. Pile between 10 and 15 medium ...

Fat means that the ribs have a good flavour so look for marbling throughout the meat and the ribs should be a pink-red colour. The key to good ribs is to marinate them well and cook them slowly ...

There are things that belong in your air fryer, and others that work best elsewhere. Here's what you should avoid.

Whisk in the oil and vinegar then rub all over the pork. Chill overnight or for up to 24 hours. When your coal is hot place chops onto the ... Leave for 30 minutes. Set oven to 200°c.