It seems like basic stock or broth has always been the go-to way to add hearty flavor to things like soup, risotto and mashed potatoes. (Have you seen this fresh-looking garden risotto? Love it!) But ...
From cozy soups to an easier-than-pie apple crumble, these are the new recipes helping ... noodles simmer in a rich broth bolstered with Parmesan and cream. This simple and warming dessert from ...