A creamy, flavorful ground beef casserole with the delicious taste of French Onion. Topped with cheese, and fried onions, ...

Crock-Pot Smothered Beef Chops Recipe Looking for an effortless and hearty dinner option? These Crock-Pot Smothered Be ...

Beef bourguignon is a French beef stew that was taken mainstream by famous chef Julia Childs. Here's some tips to make this ...

When it comes to comfort food, mac and cheese reigns supreme. Whether you prefer it from a box, on the stovetop or baked, ...

Ali Slagle’s recipe for mushroom smash burgers is one of the great exercises in culinary simplicity. You substitute a portobello cap for the beef patty and then dress the result exactly as you ...

Two cups of mushrooms, half an onion, two cloves of garlic, one tablespoon of olive oil, two cups of water or vegetable broth, salt and black pepper to taste, and fresh parsley leaves.

Venison bourguignon—“like beef bourguignon, but with venison,” I often say ... Serve: Serve the venison with its juices over your favorite mashed potato recipe. Top with the caramelized onions, ...

fragrant red onion and two types of cheese — creamy goat cheese and salty Parmesan. It’s guaranteed to make you feel nourished. This recipe calls for cremini mushrooms, which are also known as ...