Using a slow cooker lets you prep this recipe early in the day and forget about it until dinnertime. Nothing beats coming home to a hot, comforting meal that’s all ready to be dished up.
Mary Berry first demonstrated how to make beef stew on her afternoon cooking show back in 1975, and over the years she has refined this recipe to a professional standard.
Crawford Cookshop will close in downtown Clayton after three years, following a sale to the Mezcalito group. Jessica Crawford Photography The first casual restaurant from an acclaimed Triangle ...