Our cake this week is a great autumn cake ... being tested successfully using gluten free ingredients. Although it's best eaten on the day it's baked it can be frozen for three months - and you can ...
The recipe for a beloved bakery ... that she "just received the worst news ever, in my entire life. Whole Foods is discontinuing the Berry Chantilly cake that we all know and love." ...
The 'easiest ever' recipe was created ... ever' Battenberg cake Ingredients - for the cake 175g really soft butter 175g golden caster sugar 3 medium eggs 50g ground almond 140g self-raising ...