For the best crispy oven-baked bacon, always set the oven to 400 degrees Fahrenheit. Bacon is a fatty cut of meat; that's why it's so delicious. Although the fat adds to the flavor, you want most ...
It can slow cook, steam, warm, sauté, steam, and roast, and it can do the work of appliances such as cast iron skillets, saucepans, stock pots, and Dutch ... oven. Even baking means you won ...