Here are our very best eggplant recipes that are guaranteed to please. The post 60 best eggplant recipes (because everyone loves eggplant) appeared first on Gourmet Traveller. Luckily for us ...

Lately, I've wanted to incorporate more eggplant into my diet, but I haven't found a recipe that I really love yet. With the high cost of groceries, I want to ensure I'm not spending money to make ...

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make). Arrange two racks on the top third and bottom third of ...

Cooked right, eggplants will yield tasty, creamy textured results. We checked in with an eggplant-cooking expert for tips on ...

Cooking eggplant and getting the best possible texture can be a tricky process, but this chef has some simple tips on how to get this right each time.

Add the eggplant, sugar, cinnamon ... Let cool and serve at room temperature. Best made one day ahead, to let the flavors develop. Will keep up to 5 days in the refrigerator.

It’s still early for traditional eggplant, but the tiny Fairy Tale variety ... Choose especially petite eggplants (two-to-three-inchers are best) from the Norwich Meadows Farm stand to star ...

Preheat the oven to 190°C. Line two baking trays with baking paper and spray with olive oil spray. Cut the eggplants lengthways into slices 8mm thick. Try to keep the 'butts' on each side to a minimum ...