This creamy and slightly tangy Fish Taco Slaw Recipe is easy to make, tastes fresh, and is packed with flavor. It’s the ...

Taco Tuesday is more than just a fun food-themed adventure. It's a lifestyle-but it doesn't have to be Tuesday to enjoy a ...

Not many purveyors of fish tacos are as directly linked to ... But what makes this taco the best happens at the end as well as the beginning. Generous, steaky slabs of swordfish seem to overflow ...

Set aside. Grill the fish until done. Break the fish up with your hands. Divide the slaw mix evenly among the taco shells. Top with the fish, dividing it evenly among the tacos, then top with the ...

For the slaw: In a medium bowl, add all the slaw ingredients and use a set of tongs to mix until well combined. Taste and add ...

To assemble each taco, spread a dollop of guacamole on a tortilla. Top with a piece of fish, a few tomato slices and a large spoonful of the cabbage slaw. Serve with the hot sauce and lime wedges.

Did you know National Fish Taco Day is Saturday, Jan. 25. Here are some of the best places in El Paso to get your taco fix.

Reeling in the Flavor: Observer Media Group's own Taylor Poe said she is planning to either nosh on the fusion taco ($4) with ...

The best fish tacos have some slaw to add crunch and a tasty sauce. Here are some popular places in El Paso that have fish tacos. Need a break? Play the USA TODAY Daily Crossword Puzzle.