A SMALL family-owned restaurant in Edinburgh with nine types of mashed potato on its menu has just been announced as the winner of best restaurant in the UK for casual dining. Makars Gourmet Mash ...
Most of us would probably agree on the first step of making mashed potatoes: boil your potatoes in water. But fans of this technique have a different way and they claim it makes "the best mashed ...
but one thing we all agree on is our favorite way to make mashed potatoes,” Sponheim says. The first step is to start with the very best potatoes. Sponheim suggests using round white potatoes. “They ...
Hands down, the best potatoes for mashing are russet and Yukon gold. Both varieties are naturally high in starch, so they smash well, absorb whatever you add to them, and create fluffy mashed ...