While there are many ways to prepare green beans, we think the best method here is a simple sauté, resulting in tender beans with a touch of color. Start at the grocery store by looking for firm ...
Line 2 baking sheets with foil. Toss the green beans, 2 tablespoons olive oil, 1 teaspoon salt and the pepper on one baking sheet. Brush some olive oil on the second baking sheet. Roast the green ...
Add black beans to quesadillas or tacos for a fiber and protein boost, fill omelets with black beans and cheese, or blend them into bean-based dips. Fun fact: Split peas and green peas come from the ...
There is a lot of bean cooking lore out there. Some of it good advice, and some of it bad. From the ongoing debate about soaking beans, to whether adding salt to beans before they're soft makes them ...