Affordable sparkling wines taste best served at 40-45 degrees F. If you have a high-quality, more expensive Champagne or sparkling wine, serve at ideal light white wine temperatures, which is ...
All over the wine world in the 1990s and 2000s, producers imagined that their best wines had to be powerful and oaky. Finesse and subtlety were too often sacrificed for muscle, brawn and ostentation.
She is among the first Chinese women to get an oenology degree, having honed her craft after a stint in the French Bordeaux region. These days, Gao’s wines are served at Chinese state dinners.