It’s cheaper and easier. And it can be used for much more than just breakfast, like in this peanut chicken traybake. You make enough here to keep a jar in your cupboard too. To make the peanut ...
It’s also a good recipe for using leftover cooked chicken from a roast. You could use thighs instead of breasts, if you prefer. Place the chicken breasts and stock in a large saucepan.
For a city that’s nowhere near New York, Atlanta, or Seoul, Portland is still infatuated with chicken wings. Whether it’s traditional Buffalo-style, Southern Thai, or mojo-braised, Portland ...