Italian wines, both red and white, that stand up to winter. The post Expert-approved: The best and boldest Italian wines for winter appeared first on The Manual.

Franciacorta has risen to become Italy’s most prestigious sparkling wine region. Berlucchi, founded by the man who invented Franciacorta, Franco Ziliani, is still one of the best producers ...

Picture an elegant evening out during the Studio 54 era. The wine on the table: very likely a Gavi. Why doesn’t this dry, dazzlingly acidic, very food-friendly white get more love today?

While the rest of Italy often sees Barbara as a ubiquitous ... Essentially, by devoting the best vineyard sites to Barbera, Nizza wine automatically sets higher standards for the variety than ...

Pairing wine with food can be tricky in any scenario ... It has become one of the best Italian soups to try in the fall, but easily works through all the seasons. In our Tasting Table version ...

Exports of Italian sparkling wine such as prosecco to the U.S. surged by a record amount in November before possible tariffs ...

lively pinot noir from one of Australia’s best value producers. Vegan. ABV: 13.5 percent. BW: 420 grams (Light). While pinot grigio is typically associated with Italy’s northern wine regions ...

For inexpensive options that hit the comfort spot, rootle around the unfashionable grapes and wine regions ...