If you’ve been lucky enough to bag any kind of flour but aren’t sure how to make bread with it, we’ve got easy recipes to see you through – yes, even if you have no yeast! Naan breads can ...
The yeast microbes had been asleep for more than 5,000 years, buried deep in the pores of Egyptian ceramics, by the time Seamus Blackley came along and used them to bake a loaf of bread.
In a small bowl or Pyrex jug, mix the treacle with 140ml of the water and crumble in the yeast. Sit the bowl in a warm place for a few minutes to allow the yeast to take effect. Grease the bread ...
Bread can be bought ready-made or be homemade. Supermarkets and shops stock more varieties than they used to, but specialist bakeries or markets will sell more interesting varieties. A baked loaf ...
While yeast may seem like a necessary ... This will just affect the taste of the bread. You can easily roll this out by hand, but a stand mixer does make everything a bit easier.