Are bone-in or boneless chops better? Can you air fry pork chops? What temperature should they be when done? We answer all ...

If the idea of eating medium-rare pork scares or intimidates you, there may be some myths to bust about this meat. Take ...

The glaze gives these smoked pork chops a particularly alluring browning and char marks. It also re-shapes the flavor, giving it a tang that tastes great but may be overpowering if you want the ...

Rub the pork with the mustard, salt and paprika, brush with oil and place on grill. Seal off for a couple of minutes each side then move to a cooler part of the grill. Brush frequently with the ...

Sprinkle salt and black pepper on both sides of the pork chops In a glass bowl, combine the salt, black pepper, cayenne pepper and flour. Dredge each piece of pork with the combine flour mix on ...

Introducing outside fat can bring some rich potential back to the pork chop, and the best place to find it is from elsewhere on the pig, with bacon. While pork chops are cut from the swine's ...

We'll have them fried, grilled, air fried ... or a nice vegetable side dish. What is the best way to cook pork chops without drying them out? The key to cooking pork chops without drying them ...

Pellet grills are one of the most popular -- and best ... best grilling tools and gadgets you can buy this season. After having cooked multiple rounds of burgers, chicken, pork chops, brisket ...