1. Muddle mint and blueberries in a glass. 2. Mix honey into the water and stir until dissolved, then add to blueberry mixture. 3. Add ice and club soda. 4. Add lime juice, stir gently to combine. 5.

Easy Canned Blueberry Lime Jam Recipe This easy canned blueberry lime jam recipe makes a larger quantity than the original Ball Blue Book classic. Get directions and tips for success with no mess!

Put the butter and caster sugar into a bowl and beat until light and fluffy. Add the self-raising flour, eggs and lime zest to the bowl, and mix again until combined. Put the tablespoon of plain ...

Step-by-Step Instructions for Blueberry Raspberry Freezer Jam Clean your jars and lids with hot soapy water. Rinse clean.

Bring to the boil while stirring to combine. Simmer for about 30 mins and skim any froth that forms. Place jam in sterilised jars and seal. Best kept in the fridge as it is a low sugar jam ...

Once cooked, allow to rest, before removing from the mould. Boil together the jam and water to make a glaze. Using a pastry brush, smear the glaze over each pie.

Bake for 12–15 minutes, until golden. Leave the scones on a wire rack to cool slightly. Serve with jam or marmalade and the coconut cream. If serving with coconut cream, it's important to buy ...

Boil rapidly until the marmalade reaches setting point, (104°C). Ensure the marmalade does not stick to the base. Remove from the heat and pour into hot sterilised jars then seal.

Apple, peach, blueberry — you name it, it'll be delicious wrapped in a tender crust. Creamy, cinnamon-y pumpkin pie or sweet ...

Holiday Time at Disneyland is so close we can almost taste it. And it is good that we don't have long to wait because this ...

At Conrad New York Downtown’s rooftop bar, Loopy Doopy, this cocktail is made with Hendrick's Gin, lime, cucumber, and mint. This drink is full of sophistication and charm, just like a quality ...