Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler traveling she joins ...

“The second press we usually ferment into apple cider vinegar, and we bottle it up in a nice little wine bottle and sell it.” Michaud said he has not heard any concerns about the 20 gallons of ...

Apple cider is sometimes sold unpasteurized, which can be dangerous for some people Marina Watts is a Digital News Editor at PEOPLE. She has been working at PEOPLE since 2024. Her work has ...

While it may not feel like October in metro Phoenix yet, the favorite fall drink apple cider is already for sale at stores. However, health officials across the United States are urging consumers ...

Apple cider is a fall favorite, but in some cases it can make you sick if you're not careful. Local health department are warning consumers to take notice if their cider is unpasteurized because ...

If you're picking up some apple cider at a farm or grocery store this fall, there is one thing to check in order to avoid food poisoning. Apple cider is right there with pumpkin spice as the ...

Each vegan-friendly bottle brims with the flavour you might expect from Magners, maintained by applying a non-alcoholic fermentation process to create a cider-like character boosted with apple juice.

Apple cider is right there with pumpkin spice as the quintessential fall treat, but health experts recommend taking one quick step before you tip back a glass with your favorite foods. Health ...

Apple cider has become synonymous with the start of fall, but health officials are warning consumers that drinking the cozy beverage is not without risk. The Ogle County Health Department in ...