Yes, I am the president of the chicken dark meat fan club for its superior juiciness and strong defenses against getting overcooked. But, if I’m being honest, it’s not as difficult to end up with ...

What's the best way to cook chicken thighs if you want juicy meat and crispy skin? Should you roast them? Braise them? Broil ...

With its crisp golden skin and juicy seasoned meat, a whole roast chicken is hard to beat for a weeknight dinner or special ...