Boil pasta and then drain, reserving a cup of pasta water for later. Mix the cooked pasta into the green sauce, using ...

Spend less time cooking with these highly-rated 30-minute dinner recipes, like one-pot orzo and roasted salmon, all made with ...

Homemade mixtures of garlic and oil last only ... Stir in the broccoli and bring the soup back to a simmer. Season with salt and pepper to taste. Add the pasta and simmer for seven to eight ...

In this traditional Tuscan version of chicken and broccoli pasta, broccoli steams ... chop into small pieces. Heat the oil in a frying pan and fry the garlic and rosemary for 2–3 minutes until ...

Set aside separately. Reserve any remaining broccoli florets and stems for another use. Heat oil in a large Dutch oven over medium. Add onion, carrot, shallot, garlic, and thyme; cook, stirring ...

Heat the broth, basil, black pepper, garlic and broccoli in a 10-inch skillet over medium heat to a boil. Reduce the heat to low. Cover and cook until the broccoli is tender-crisp. Add the pasta ...

Green on green on green is good. Grapes’ tart sweetness with the bitter earthiness of the silverbeet is all brought together ...

Just spiralize the zucchini, combine with your preferred veggies such as cherry tomatoes, bell peppers, and cucumbers, and ...

This really easy creamy broccoli and cheese pasta bake has plenty of veg and a crispy, golden topping – what’s not to love? Each serving provides 827 kcal, 35g protein, 83g carbohydrate (of ...

Take your regular bread to the next level by creating a roasted garlic spread. Simply combine mashed roasted garlic with ...