Looking for leftover smoked salmon ideas or ways to make fresh or frozen salmon? Whether you’re looking to grill, smoke, ...

Do not put then all in at once or they will be crowded and not open. Lay the smoked salmon on your work surface, cut the slices in half and spread lightly with the Boursin cheese. Cut 3 inches ...

Unlike smoked salmon, which is hard to fake without a smoker, you can make imitation lox pretty easily at home, according to James Callery. "It's as simple as salt, sugar, and a bit of time," he says.

Glazed roasted salmon with long rice and green ... that pairs beautifully with the soy sauce and brown sugar. Both options ...

With a slice of delicate smoked salmon on top of a soft, buttery brioche and paired with a refreshing cucumber salad, this bite-sized treat needs to be on the menu. Combine soy sauce, sugar, vinegar, ...

Elevate broiled salmon by brushing it with a smoked paprika marinade ... Return the salmon to the broiler briefly to brown the seasoning and finish cooking the fish. When it's hot from the ...

A stone cold classic – follow Anna's simple, speedy crêpe recipe and fill with herby yoghurt and smoked salmon for a decadent ... pancake is cooked and golden-brown in places.

Flip the overhanging smoked salmon slices over the top and press down firmly. Chill in the fridge for at least 5 hours or until firm. Serve in thick slices with the brown toast, lemon wedges and ...

Try it smoked, roasted, flaked into a salad, sitting on top of toast with eggs or served as a canapé — whichever you choose, salmon is always a crowd-pleaser. In this collection of our best salmon ...

M&S was the top trout overall (echoing results from our 2023 smoked salmon taste test), while Waitrose also scored well. Around two-thirds of those who tasted both said they'd be happy to switch from ...