An intriguing take on a classic creamy treat, with a depth of flavor and a surprising twist, this butterscotch pudding ... of the time required for this recipe is simply for the pudding to chill ...
Preheat the oven to 180C/350F/Gas 4. For the crumble topping, tip the flour, sugar and cinnamon into a bowl. Rub in the butter with your fingertips until the mixture resembles breadcrumbs.