Chardonnay can be a bit of a love/hate proposition for a lot of people, but it doesn't have to be that way! On the one hand you have the big, buttery style of wines that undergo malolactic ...
Ahead, our panel of sommeliers are uncorking their top recommendations ... Bust out that oak-aged Chardonnay. The wine’s subtle sweetness and buttery roundness will play nicely with the sugar ...
While complex cabernet sauvignon red wines and buttery chardonnays offer rich and palate-pleasing profiles during the colder months, a bubbly and effervescent wine is the perfect party starter.