Many products at the grocery store are unexpectedly vegan, including plenty found in the baking aisle. Here's what to know ...

You can whip up this Yogurt Cake with any flavor you fancy—raspberry like our recipe, strawberry, or a mix of berries. It's a ...

Granola’s toasted-oat flavor harmonizes with creamy, tangy yogurt in a loaf that yields a new way to enjoy a classic ...

Apples and warm spices go together in confections, particularly in this grand Bundt cake, in which the apples are grated. The ...

Sometimes, the simplest cakes are the most satisfying. This Oil Cake recipe, enriched with fresh lemon zest and extra ...

Mix flour, cocoa powder, sugar, baking powder, milk, and microwave in a mug. Zap for a minute, then enjoy! Enjoy your ...

To get the inside scoop on how to make a homemade birthday cake taste like it came from a bakery, Food Republic spoke with ...

This high-protein overnight oats recipe has 21 grams of protein—without protein powder! Ingredients such as Greek yogurt, ...

Wondering what to do with a glut of gourds from the garden, or looking to put a tin of pumpkin purée to good use? Our recipe ...

Ever wished you could make that cake recipe just a little bigger ... simply re-run the calculator for a second batch. Recipes for larger layer cakes mix and bake one layer at a time, so you ...