Lovers of Campbell's Split Pea With Ham and Bacon Soup might think that the soup offers a good substitute for the brand's discontinued Green Pea soup. However, ham — the ingredient that likely ...

From split pea to chicken and sausage gumbo, we tasted a range of traditional Progresso soups to find the very best.

4. Add the peas and cook just until defrosted. 5. In a blender, puree the soup in 2 batches until very smooth. If serving hot, return the soup to the pot and bring just to a simmer. If serving cold, ...

A general cream-of-mushroom-soup vibe is crucial, in my opinion, but I’m agnostic on the necessity of actual mushrooms. After ...

To celebrate the start of spring, here’s an incredibly simple green pea soup inspired by a Lois Daish recipe. I always use frozen peas but, if you are lucky to have peas-a-plenty in your garden ...

Daniel Boulud's chilled pea soup is a springtime staple at his NYC restaurant, and this Spanish-style frittata is perfect for brunch all year long. Whether you're looking for a simple salad or an ...

Campbell's shifts focus to premium brands, maintains strong performance despite economic uncertainties. Read why I rate CPB ...

Reduce the heat and simmer for ten minutes. Add the cream and use a hand blender to liquidise the soup. Season, to taste and serve in a warm bowl, garnished with a mint leaf.

Truffle-infused oil is great over roast potatoes or mixed into a mash at the last minute. The trick with peas is to cook them on a low heat to maintain their vibrant green colour.

Campbell Soup Co. engages in the business of manufacturing and marketing food and beverage products. It operates under the Meals and Beverages, and Snacks segments. The Meals and Beverages segment ...