If left untreated, the long-term consequences of celiac disease include cancer, osteoporosis, stunted growth, seizures, congenital disabilities, and infertility. A lifelong gluten-free diet is the ...

If you have a doctor-diagnosed, gluten-related disorder such as celiac disease or non-celiac gluten sensitivity ... which means you don't need to tiptoe around the weekly menu to find diet-friendly ...

Be careful and plan ahead when eating out. Most restaurants have gluten-free menus now. If not, suggest a restaurant that does ... depending on your specific medical issues and how you implement the ...

By the end of the summer, Sarah went to see her doctor. Hearing about the slight improvement with the gluten-free diet, the doctor tested Sarah for celiac disease—a disorder that comes from eating ...

With these kinds of numbers, options for dining out that cater to a gluten-free diet become ... the world and a menu where pretty much everything is off-limits for those with celiac disease.

No. It's really a diet for people have a health condition that makes gluten hurt their gut like celiac disease. If that's not you, then giving up foods with gluten could cause you to fall short on ...

and it has been proposed that the standard treatment for celiac disease—a gluten-free diet—raises cholesterol levels, thereby worsening the risk of cardiovascular disease in these patients.

On top of this, some conditions associated with EPI, like cystic fibrosis, Crohn’s disease, celiac disease, and diabetes, have additional special dietary requirements. An EPI diet prioritizes ...

Vitamin B12, vitamin D and erythrocyte folic acid levels increased significantly on diet. Celiac patients had a history of low-energy fractures more often than the background population ...

For National Celiac Awareness Day, Ana Crolla - co-founder and owner of Dora's Bakery and Bistro - joins CBS News Miami to share how those with celiac disease can enjoy gluten-free meals at her ...

“If you have celiac, your family members may have it and not know it, so that’s another good reason to be tested,” he adds. Bottom line: If your diet’s rotten, going gluten-free may be an ...

Diet meal delivery plans are growing in popularity as busy consumers look for convenient, cost-effective ways to serve up healthy, home-cooked meals that support their weight loss goals.