Gluten-free equals healthier. One common misconception is that a gluten-free diet is automatically healthier for everyone. In ...

While quinoa itself is a gluten-free grain, individuals with celiac disease or any other gluten sensitivity should still be ...

The symptoms of gluten sensitivity, otherwise known as non-celiac gluten sensitivity (NCGS), are often indistinguishable from celiac disease (CD). Both are triggered by exposure to gluten (a protein ...

According to The Insight Partners study on the Global tortilla market is witnessing significant growth owing to the increased ...

Nearly 40% of Americans avoid routine activities — such as exercising, running errands and spending time with loved ones — ...

"He wants dinner to be perfect, because it’s his favorite meal of the year," Dreyer said of her husband Brian Fichera ...

A GI psychologist is a mental health provider with a specialized focus in GI conditions. But do you need one? Here's what the ...

Exploring nutrient-dense, lesser-known whole grains like buckwheat, amaranth, teff, sorghum, and millet can significantly ...

The diets of college students fluctuate constantly. Whether it is based on what meals are available, how far students must ...

Gluten-free folks don't have to miss out on tasty frozen meals. We sampled some of the most popular gluten-free entrées and ...

Whether you're trick-or-treating or filling stockings, knowing what candies are gluten free is a must if you or someone ...