Whatever you do, resist the urge to soak your dirty cast iron or run it through the dishwasher. For really stuck-on bits, a simple pantry staple will have your skillet looking better than new.

What’s the difference between a cast iron pan and a frying pan? Rohit Ghai, a chef patron of modern Indian restaurant Kutir, explains: “The two are very different. Cast iron pans are ...

So, what is the best way to season and care for your cast iron pan? When it comes to retaining heat, nothing surpasses a well ...

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There’s nothing like cooking with a cast iron skillet as the flavor gets better the longer you use it. With a well-seasoned cast iron skillet, you can serve up anything from cornbread to eggs to ...

For the friend who’s always baking fresh buns, boules, and baguettes, these baking gifts will ensure they feel just like the ...

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CRISP GOLDEN BROWN BREAD EVERY TIME: The Chicago Metallic Perforated Baguette Pan bakes 2 loaves at a time; the air circulates freely around dough creating crisp, golden-brown crust. SUPERIOR HEAT ...

If you’re looking for a PFAS-free workhorse that will last for generations and keep getting better with time, try cast iron— or try three. This cast iron skillet set by Lodge includes two pre-seasoned ...

Who doesn’t love low-key clean-up? Look out for pans made from cast iron, stainless steel and ceramic for their tough and durable constructions. Are they oven-safe? Can they be put in the ...