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18 分钟
on MSN
I'm A Chef — My Secret Halloween Ingredient For Red Velvet Cake Is This 1 Soup
Step 1: Preheat your oven to 180°C. Step 2: Grease and line your cake tin. Step 3: In a small bowl, add your tomato soup and ...
Culinary Shades on MSN
17 小时
16 Irresistible Warm And Sweet Fall Desserts You Can’t Resist
Whether you're celebrating a special occasion or simply treating yourself, these desserts offer a variety of flavors and ...
Sarah Scoop on MSN
15 小时
The Perfect Christmas Oreo Cheesecake Recipe
Looking to impress your family with a decadent cheesecake that captures the holiday spirit? This Christmas Oreo Cheesecake ...
2 小时
10 Easy Thanksgiving Desserts You’ll Love Making Ahead of Time
Thanksgiving dinner is all about spending time with loved ones and delicious indulgence. But the truth is, by the time the ...
Foodie on MSN
15 小时
Turn Canned Frosting Into Buttercream With One Simple Ingredient
If your canned frosting is convenient but a bit blah, then all you may need is a simple ingredient to amp up both the taste ...
foodpluswords on MSN
6 小时
25 Thanksgiving Treats So Addictive, You’ll Be Done Before the Turkey’s Ready
Satisfy your sweet tooth with these Thanksgiving treats. They feature cakes, pies, cookies, and more! Get baking and enjoy ...
14 小时
Our 30 best pumpkin recipes, from savoury to sweet
Wondering what to do with a glut of gourds from the garden, or looking to put a tin of pumpkin purée to good use? Our recipe ...
Opinion
Irish Examiner
5 小时
Opinion
Michelle Darmody: How to bake these Spiced Pumpkin Buns — and the mistakes to avoid
"Mixed spice has a lovely warming quality with a combination of cinnamon, ground coriander seeds, caraway seeds, nutmeg, ...
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