Here I’m using the technique for an Arab-inspired chicken ... rice, coriander, crispy fried shallots and ghee. Sprinkle with the cashews. Serve with the minted yoghurt on the side. The best ...
start by searing chicken drumsticks and breast meat to create the base for deep savory flavor. Cook the mushrooms in the same skillet until they are browned in places, then build the stew by ...