From natural sweeteners like honey and maple syrup to pantry staples like sugar ... Here are a few reasons why you need it: When you need to replace corn syrup in a recipe, several common substitutes ...

The most common use for dark corn syrup is in baking ... Store leftover simple syrup at room temperature for up to 3 weeks or in the refrigerator for up to 6 months. Maple syrup is a popular ...

Use these six natural sugar substitutes to help you monitor your refined sugar intake. The best part is that they are likely ...

Enjoy the flavors of fall thanks to this maple apple cider-glazed salmon recipe, which features festive cider in marinade ...

What they’re owed. Against all odds and against all common sense. Just as sap is the lifeblood of the maple tree, maple syrup is the lifeblood of Canada. So this unique underdog story ...

When substituting molasses for maple syrup, use the same amount of molasses as you would syrup. molasses is a bit thinner than syrup, so you may need to adjust the consistency of your recipe ...