Looking to serve a bunch of green beans tonight? Test Kitchen expert Nick Iverson explains the four basic methods for how to ...

You can start from fresh or frozen, they cook up fast, and they are so versatile, like these 15 fresh and flavorful green bean recipes for holidays or every day. I'll admit, I get in a veggie rut.

I’ve befriended many different types along the way, and I’ve learned a lot about where each shines. Here are seven of my ...

Green beans should ... To freeze beans, wash them well then top and tail. Blanch, plunge into iced water, drain well and pack in polythene bags. Cook them from frozen in boiling, salted water.

Broad beans are at their best from the end of May through to mid-July, when the pods are pale green and soft and the beans are still small. Only brief steaming or cooking is required when broad ...

Cook up Potato and Bacon Hash with cheesy baked beans, roast Cannellini beans for a snack or make burgers out of black beans.

All those grilled meats required something fresh and ... one of the whole grain options above. Technique Tip: To blanch the green beans, you’ll need a medium saucepan to cook them in and ...