Teriyaki Salmon Bowls are packed with flavor and spice, they will be your new favorite meal! These rice bowls with sauc ...

2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt and pepper.

In a small bowl or measuring cup, mix together the mayonnaise, salt, pepper, and dried herb, if using. Place a tablespoon of ...

After about 10 minutes, you’re rewarded with perfectly cooked, super flavorful salmon. Squeeze some lemon on the top for ...

Bring to the boil and cook on a high heat for 15 minutes ... Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Spread the warm rice out on a baking ...

Get Recipe: Salmon Patties "Tweaked using fresh cilantro, very course almond flour (gluten-free option), a tablespoon of mayo and cayenne, then a black pepper lemon aioli over a big salad!!!" ...

From cozy soups and hearty grain bowls to nutritious salads and veggie sides, ring in the new year with these new recipes, ...

Add the watercress, cream cheese, mayonnaise and lemon zest ... reserving the cooking liquor. Remove the salmon skin. Blot any excess moisture from the salmon using kitchen paper.

Add spices, chopped veggies, or even a dollop of mayo for moisture, and adjust all these flavors and textures to your liking. Melinda Keckler's Old Fashioned Salmon Patty recipe is one of her most ...

Move over kale! These dairy-free high calcium foods are favorites that we enjoy everyday with these simple ideas and recipes.